Week in Review (3/26-3/30)

Ahh, what a relaxing week I had this week. So nice to take a break and spend the week in beautiful Florida for spring break!

Monday I shared with you guys my SRC post which featured Homemade salsa! Such a yummy and handy thing to have in the house. I’m so happy I made this and was so shocked at how easy it was! Once you have all the ingredients prepped, you are literally less than a minute away from fresh salsa. YUM

Tuesday I enjoyed the beautiful sunshine in Florida and started my day off with a nice run a little over 6 miles. Such a good feeling. Then…Then, I went up 14 flights of stairs. Yes, 14. FOURTEEN PEOPLE FOURTEEN! That’s insane! But you know what? It motivated me to where I ended up doing that the rest of the week.  FYI: It never got easier..

Wednesday I shared with you guys the sights of Ft. Lauderdale…this place sure has proven itself to be one ca-razy, unpredictable place!

Thursday was just another lovely day spent in sunny Florida. Ran. Laid out. Ate dinner. Repeat. Pretty much the same thing everyday, but hey, that’s how I like it! So nice getting a break from the busy school-soccer life and just veg out for a week.

Friday I showed you guys a post that I dug out from months ago! It actually made me a little proud of myself to see how far my photography has come. But the main reason I pulled this guy out was that I have been meaning to post it but it just kept slipping my mind and so it was just perfect timing to share it while I was out of town and soaking up the ray on spring break! :) Besides…you can never go wrong with any post that involves peanut butter!

Oh and another great thing that happened Friday? Well, we had our BEST, BEST, BEST meal of the week. We went to the Chart House, yes I do know it is kind of a chain. But ohmygawd after a week of on and off, kind of disappointing food, we had our BEST food that night.

We decided to try an appetizer, and we ordered the Oysters Rockefeller, which were fantastic. For the main course, I ordered grilled swordfish, and it was fantastic. It had the perfect char on it from the grill, but still was super moist and maintained it’s awesome fishy flakiness. There was delicious rice on the side as well as yummy green beans. Yes, yummy green beans, they do exist!

To finish off the meal, we ordered two lava cakes. (We always have a separate section reserved in our tummies for desserts!) The lava cake was awesome! Perfectly warm, and super chocolatey. It was topped with vanilla ice cream and bits of chocolate and chocolate sauce. I can not even put this dessert into words. I might try to recreate it, but if I fall short, I may just cry. It was so good. The whole meal was just the best possible way for us to end the week. I would not have changed a thing. Great food. Awesome service. Beautiful restaurant and view.

Best picture...now you can't tell me you don't want some of that!

Today I am sadly coming home. It’s such a bittersweet moment leaving lovely Florida. I’ll miss the beach, sun, and fish, but it sure will be nice to get back home and in the kitchen!

Random Fact of the Day: The average cough comes out of your mouth at 60 miles per hour.

Week in Review (3/19-3/23)

Hey guys! What a hectic week I had this week!!! The high school soccer season officially kicked off this week with THREE games.

Monday you guys saw the grilled potato wedges I made. I love pretty much any potato/fry thing but I really liked how I didn’t have to turn on the oven when I was making these, because it was like 94801 degrees!! I also had my first high school game for the season, and we ended up tying, which I guess is okay but not as fun as a win.

Tuesday my team and I had another game.We tied AGAIN. We played against a much better team and even though we tied I think we did pretty good and held our own very well. We have a lot of new players on the team this year, so it has definitely been an adjustment.

Wednesday I showed you guys my new little version of a grilled cheese sandwich. BBQ chicken grilled cheese. Deeee-lish! Kind of like a BBQ chicken pizza, sandwich style! Perfect for those night where you just want a sandwich and some chips.

Thursday I had my third soccer game of the week. It was crazy! Total downpour, on and off, thunder and lightning, sitting waiting for the lighting to stop, finally starting the game back up around 8:15 and unfortunately finishing in a loss. It was super frustrating to go through all of that to come out with a loss, but I can guarantee they will have no chance against us next time we play them. Watch out!!

Friday I shared with you a first guest post ever!!! I know, I can be a little bit of a tease ;) . Also, I just found out that the post won’t be posted until Monday, April 9th. I totally thought it was going to be this upcoming Monday (the 29th) but that just goes to show…never assume or you’ll make a you-know-what out of U and ME. So basically, I feel terrible about spilling the beans like 3 weeks early, so just sit here and stare at this picture for 3 weeks. Or just make some cake. Whatever floats your boat all the way until Monday, April 9th and then you can jump over to The Heritage Cook and see what all the fuss is about. This cake is was ah-mazing. I wish I could like transport it through the computer screen so my sister could enjoy some for her birthday, while she’s in Spain. Oh well, just an excuse to make it again!

Today (Saturday) is my sister’s birthday and I’m leaving for Florida today for Spring Break. What an exciting/fun/incredible day! So excited!!

Random Fact of the Day: ’Jedi’ is an official religion, with over 70,000 followers, in Australia.